Summer Cooks work with and under the guidance of the Kitchen Manager and year-round staff to provide safe and smooth operation of the kitchen at Chewonki’s Wiscasset, Maine campus. This includes the preparation of wholesome and appealing meals from scratch while practicing proper food safety techniques in handling, organization, and storage, and maintaining the overall cleanliness of the kitchen to a high standard while being mindful of the Chewonki Mission and Food Philosophy.
Apply by: June 21 2019
Camp/Organization: Chewonki Foundation (ACA Accredited)
Location: 485 Chewonki Neck Rd, Wiscasset, ME 04578
Type of Position: Kitchen Staff
Time Frame: Seasonal
For a complete description of the position and application instructions, please visit the Chewonki Employment Opportunities page at https://chewonki.org/about/employment-opportunities/.