Job Description

Work as a member of team to assist the Food Service Director in the kitchen and dining hall. Job duties include meal preparation, cleaning the dining hall and kitchen equipment, supervising the kitchen/ sanitation assistants when Food Service Director is not present, restocking food items, and assisting with inventory.

Apply by: February 2 2019

Details

Camp/Organization: Girl Scouts of Maine (ACA Accredited)

Location: Camp Pondicherry, Bridgton Maine

Type of Position: Kitchen Staff

Time Frame: Seasonal

Salary: Competitive, Based on experience

Requirements

At least 1 year working in food service

Experience

Previous supervisor experience

Application

Apply Here

Contact

Mary Boyle

138 Gannett Drive
South Portland, Maine 04106

2077721177

http://www.girlscoutsofmaine.org/en/camp/summer-camp-employment.html